Cake Courses

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Cake Deco I: $90.00 + HST

This class teaches all you need to know to start decorating your own special occasion cakes. Learn how to make decorator icing and ice your cakes like a pro. Discover how easy it is to decorate "character cakes" like Bob the Builder, Dora the Explorer, Buzz Lightyear, and many more. Mastering roses, rose buds and leaves will be the "icing on the cake"! When you’ve added a zigzag or shell border, you’ll be ready to take home a beautiful cake you’ve decorated yourself. (Price includes cake and icing used in class, plus your own 16-piece cake decorating kit to keep!)
Saturdays, 9am to 3pm

	Saturday, September 11, 9:00 AM - 3:00 PM	Class full
	Saturday, September 25, 9:00 AM - 3:00 PM	Class full
	Saturday, October 16, 9:00 AM - 3:00 PM	Class full
	Saturday, November 13, 9:00 AM - 3:00 PM	Class full
	Saturday, November 27, 9:00 AM - 3:00 PM	Class full

Cake Deco II: $105.00 + HST

Building on the basics learned in Cake Deco I, this class offers more advanced borders, such as the garland, ruffled ribbon and the impressive basket weave. Increase your floral repertoire by adding advanced flowers, including daisies and daffodils. Top this off with all kinds of ideas for making your special occasion cakes memorable and you’ll be ready for any occasion. (Maximum 8 students per class.) ***students provide their own iced cake
Saturdays, 9:00 am to 4:30 pm .

Saturday, November 6, 9:00 AM - 4:30 PM

Class full

Chocolate Demonstrations : $35.00 + HST

A chocoholics dream come true! Come and learn how easy it can be to make your own special occasion chocolates. Filled chocolates, truffles, turtles, molded chocolates, suckers, flavouring tips, recipes and tasty samples. Demonstrations are geared to the upcoming holiday season.
Saturdays, 9:30 am to 12:00 pm

	Saturday, December 4, 9:30 AM - 12:00 PM	Seats Available	Register Now
	Saturday, December 11, 9:30 AM - 12:00 PM	Seats Available	Register Now

Fondant Seminar: $95.00 + HST

Sometimes called “Australian”, it’s the icing that fits like a glove! Discover how to make and apply it on your special cake. Learn how to make the fondant, cover various shapes of cake, and how to stack and pillar as well as other fondant techniques.

Monday, November 15, 6:30 PM - 8:30 PM

Class full

All classes must be paid in full upon registration and are subject to a $20.00 cancellation fee. No refund for cancellations less than 7 days before class.

All demos must be paid in full upon registration and are subject to a $10.00 cancellation fee. No refund for cancellations less than 7 days before class.

All Classes subject to cancellation if insufficient enrollment. Additional dates to be announced if demand warrants.